Salad Male whim with mushrooms, beef, chicken

Men's whim salad recipe with beef and pickled onions

An excellent recipe for those who like to combine meat products with cheese.
If you have pre-boiled beef, then cooking will not take you much time. Boil the beef in salted water for about 40-45 minutes. To prepare we need:

Beef – 300 grams
Cheese - 100 grams
Onion - 1 piece
Egg - 2 pieces
Table vinegar 9% - 2-3 tbsp
Mayonnaise - 2 tablespoons
Water - 2-3 tablespoons

Ingredients needed to make beef salad:

onion – 1 pc.
beef meat – 200 g
eggs – 3 pcs.
hard cheese – 100 g
mayonnaise – 200 g
salt - a pinch

First, cut the onion into half rings and marinate it in vinegar diluted half with water. Soak in this marinade for a few minutes, then strain and place on a dish as the first layer of salad.

Next you need to boil the beef, adding a little salt to the water in which it will be cooked. Cool the finished beef and grind through a meat grinder. Place the meat on the onion as a second layer of salad.

Boil chicken eggs until the yolk is thick, peel and grate. After this, put it on the next layer.

Also grate hard cheese and place as the last layer of salad. All layers must be thoroughly coated with mayonnaise. The finished salad should be placed in the refrigerator for several hours to soak thoroughly.

Classic recipe for salad “Male whim”

The editors of “Quick Recipes” have prepared for you an interesting selection of recipes for preparing a delicious Man’s Whim salad. The recipes are not complicated, and the ingredients are very simple. Having prepared this salad for you, your man will be satisfied. Below you can choose the recipe that you like best.

A salad that is relevant both for everyday menus and for celebrations. The basic components of this dish are accessible and simple, and their combination is familiar and loved by many.

Ingredients:

boiled chicken breast - 300 gr.;
mayonnaise - 200 gr.;
eggs - 3 pcs.;
carrots - 2 pcs.;
radish - 1 pc.;
onion - 1 pc.;
garlic - 2 cloves;
salt.

General characteristics:

Cooking time: 65 minutes;
Number of servings: 4;

Cooking method:

Wash the radish, peel, grate, salt and leave for a while.
Chop the onion. If desired, the onions can be pickled in vinegar.
Boil chicken meat until tender in slightly salted water. Then cool and chop with a knife.
Chop the peeled garlic cloves. Rinse the carrots under running water and dry. Then the vegetable should be peeled and grated.
Boil the eggs for 10 minutes, cool. Grate the eggs along with the cheese.
Once all the ingredients are prepared, they can be layered into the salad.
Place the squeezed radish on a dish, then the onion, meat, grated carrots and garlic, and a layer of eggs on top. Coat the layers with mayonnaise. Sprinkle grated cheese on top of the salad. Place the dish in the refrigerator for an hour.

Ingredients:

3 pcs. potatoes;
120 gr. Ham;
2 pcs. eggs;
1 PC. Luke;
40 g hard cheese;
multi-colored bell peppers for decoration;
100 g mayonnaise.

Cooking time: 45 minutes;
Number of servings: 2;

Wash and boil the potatoes in their skins, cool, peel and grate. Cut the onion into quarter rings, marinate in a mixture of vinegar and water for 10 minutes and then rinse with cold running water.
Place potatoes on a plate, grease with mayonnaise, then diced ham. Lubricate with mayonnaise and spread pickled onions. We grate the eggs on a coarse grater, and preferably grate the cheese on a fine grater.
Place a layer of eggs on top of the onion, grease with mayonnaise and sprinkle with hard cheese, then decorate.

Salad "Men's whim" is a hearty dish in which protein products predominate. Protein is the main building material for muscles - the main decoration of every man. Thanks to these qualities, the tasty, light, but nutritious salad acquired its name.

Ingredients:

Boiled beef - 200 gr.;
Onion - 1 pc.;
Eggs - 1 pc.;
Hard cheese - 100 gr.;
Mayonnaise - 220 ml;
Lemon juice - 2 tbsp. l.;
Salt to taste;
Sugar to taste;
Ground black pepper to taste.

Cooking time: 120 minutes;
Number of servings: 3;

Boil the meat until tender in salted water. Once the meat is ready, remove it and leave to cool.
Place eggs in cold water, bring to a boil over high heat, then reduce to medium. And from this moment, count exactly seven minutes. Then, hold the eggs under running cold water - this will help them peel off better. Well, of course, they will cool down faster.
Cut the onion into thin half rings, pour into a deep cup and pour boiling water over it, leaving for a few minutes. This will help get rid of onion bitterness. Dry the onion and place it in an even first layer on a salad plate. Make a mayonnaise mesh on top.
Cut the cooled boiled meat into small strips and place in a layer on top of the onion. Next is the mayonnaise mesh again. But don't make it too thick if you don't want to end up with an overly greasy salad.
The next layer is eggs. Peel them from the shell and grate them. This layer can be salted if you like salty dishes. On top, a thin mesh of mayonnaise.
Grate the cheese on a fine grater and place in the fourth layer. Decorate the salad with sprigs of herbs.

Ingredients:

Boiled beef meat – 300 gr.;
Eggs – 6 pcs.;
Onion – 3 pcs.;
Carrots – 2 pcs.;
Hard cheese – 200 gr.;
Vinegar or lemon juice - optional.;
Mayonnaise.;
Salt.

Cooking time: 120 minutes;
Number of servings: 6;

The meat should be boiled initially; it should not have films or fat. Place a whole piece of beef in bubbling salted water and cook until done. You need to add carrots to the broth, as well as spices to taste, a whole onion.
While the meat is cooking, you should marinate the onions. To do this, chop the onion randomly, place it in a bowl and fill it with diluted vinegar, you can replace it with lemon juice. You don’t need to pickle the onion if its taste is not critical.
For juiciness, cool the cooked meat directly in the broth, then take it out and cut it into small pieces, maybe into strips.
Hard boil the eggs, peel and mash with a fork. Grind the carrots that were cooked with the meat on a grater.
We take a suitable dish for serving and begin to lay out layers. Pour the liquid from the onion and evenly cover it over the surface of the dish, pour over mayonnaise. Place the meat in the next layer, again evenly spreading with mayonnaise. Then we distribute the layers with grated carrots and crushed eggs, not forgetting to grease them with mayonnaise.
At the final stage, sprinkle the “Male whim” salad with beef with grated cheese. Once completed, the salad should be refrigerated for an hour to soak.

Ingredients:

Beef - 500 gr.;
Hard cheese - 300 gr.;
Eggs - 6 pcs.;
Onions – 3 pcs.;
Wine vinegar 9% - 4 tbsp. l.;
Water - 4 tbsp. l.;
Mayonnaise - 200 gr.

Cooking time: 2 hours;
Number of servings: 5;

Finely chop the onion to cover it with water and vinegar - in a separate bowl. Leave to marinate for 20 minutes, drain the water, add and stir.
Cut the boiled beef into cubes. To make it easier to grate the cheese, put it in the freezer 5 minutes before grating.
We will rub the egg and cheese directly onto the dish, forming another layer. We assemble the salad in layers: First the meat, then the onion - on top of the mayonnaise mesh. The next layer is to rub the egg, then the cheese. We do this right above the dish. This saves time and distributes these delicate ingredients well. And again the mayonnaise network.
Once the salad is ready, sprinkle the salad with grated cheese and put it in the refrigerator to soak.

Ingredients:

Chicken breast - 500 gr.;
Chicken eggs - 5 pcs.;
Fresh cucumber - 2 pcs.;
Prunes - 200 gr.;
Walnuts - 100 gr.;
Greens - to taste;
Pepper - to taste;
Salt - to taste;
Mayonnaise - 150 gr.

Cooking time: 60 minutes;
Number of servings: 5;

Wash the chicken fillet. Place in a saucepan and cover with cold water. Bring to a boil, add salt. Cook over low heat until done.
Pour cold water over the eggs, add salt, put on fire, bring to a boil and cook over medium heat for 10 minutes. Cool. Clear.
Grate chicken eggs. Cool the chicken fillet, tear it into pieces with your hands or cut into cubes.
Wash and pit the prunes. Cut into pieces. Wash fresh cucumbers and cut into cubes.
Crush the walnuts with a rolling pin and chop. Assemble salad with chicken and prunes. The first layer is julienned cucumbers. The second layer is chicken. Add salt, pepper, make a mayonnaise grid.
The third layer is half a prune. The fourth layer is eggs. Add a little salt and make a mayonnaise grid. The fifth layer is the remaining prunes. The sixth layer is walnuts. Wash and finely chop the greens and decorate the salad. Cool the salad.

The most common version of “Male Caprice” does not include many components. Nevertheless, the salad turns out to be very satisfying and will please any man.

Ingredients:

200 gr. beef tenderloin;
100 gr. hard cheese;
purple onion;
3 boiled eggs;
vinegar.

Preparation:

Boil the beef tenderloin. Cut into strips.
Grind the eggs and cheese using a grater.
Cut the onion into half rings and pour vinegar for 5 minutes.
Place the ingredients in a salad bowl in layers: first onion, then meat, then grated eggs, sprinkle cheese on top. Spread each layer with mayonnaise.

Men's whim salad recipe with photos step by step

“Male whim” is a quick and easy to prepare, at the same time very tasty and satisfying meat salad.

It is prepared from simple and affordable products. And the main component in it is, of course, beef - a favorite ingredient for most men.

This dish will win the heart of any man.

Men love meat very much. And this salad has a lot of it. This whole dish is a storehouse of protein.

This recipe makes the salad tasty and satisfying.

All women know that the way to a man's heart is through his stomach.

So, dear ladies, please your loved ones - prepare this salad.

We offer several recipes step by step with photos.

“Male whim” classic recipe

For preparation you need the following ingredients:

boiled beef (or veal) – 250 grams;
boiled eggs – 4-5 pcs.;
hard cheese – 120 grams;
onion – 250 grams;
vinegar - 2 tablespoons;
mayonnaise – 300-350 grams;
greens for decoration.

Cooking process

Cut the onion into half rings.

The thinner you cut the onion, the tastier the salad will be.

Place the chopped onion in a deep plate. Add 2 tablespoons of vinegar. Mix. Let marinate for 10-15 minutes.

Whether or not to pour boiling water over the onions before marinating is up to you. We didn't do that in this recipe. In our opinion, it tastes better this way.

Cut the meat into strips.

When making a salad, cut all the ingredients the same way. If you start cutting into strips, then cut all the products into strips. If you started with cubes, then continue with cubes.

Chop the boiled eggs.

Grate hard cheese on a fine grater.

We have prepared all the ingredients, then we assemble the salad.

Take a springform pan and place it on a plate.

Place the pickled onion in the first layer in the molding ring. There should be a lot of onions. Press it down a little and fill it with mayonnaise.

Don't forget to drain any excess liquid from the onion, if there is any.

The next layer is eggs. Place them on the onion. Press down and cover with a mesh of mayonnaise.

Next, lay out the meat. We compact it a little and cover it with mayonnaise.

The last layer is grated cheese.

Remove the molding ring. Cover the top of the salad with a web of mayonnaise.

Decorate with greens. Salad ready.

How can you diversify your salad?

The list of ingredients described above is a basic set.

Any housewife can add it to her taste. There are several practice-tested recommendations in this regard. Eg:

Boiled beef can easily be replaced with boiled pork or tongue. You can, of course, use boiled chicken, then the salad will be lighter.
You can add vinegar and ground pepper to the onion marinade for a more piquant taste.
The beef layer can also be peppered. You can also lay a layer of chopped walnut kernels and pickled mushrooms on top of it.
Mushrooms can be replaced with chopped pickled cucumbers, but then be careful with vinegar and lemon - do not overdo it with sourness.
If you want an even more satisfying dish, complement this salad with chopped diced or coarsely grated boiled potatoes.
You can decorate the salad with chopped walnuts or pomegranate seeds.

“Male whim” with corn and smoked sausage

For cooking you will need the following products:

boiled beef meat – 300 grams;
smoked sausage – 150 grams;
cream cheese – 150 grams;
cucumber – 3 pcs.;
canned corn – 1 can;
dill - a bunch;
mayonnaise – 2-3 tablespoons.

Meat salad “Male whim” with beans, corn and Korean carrots

The salad according to this recipe is prepared without mayonnaise.

The salad perfectly combines meat and vegetables, and it also has a lot of bright colors and looks quite festive.

We will need the following products:

boiled beef meat – 300 grams;
can of corn - 1 pc.;
can of red beans – 1 pc.;
Korean carrots – 200 grams;
bell pepper of any color – 1 pc.;
green onions - a bunch;
sunflower oil – 1 tablespoon;
salt, pepper - to taste.

Veal salad

Necessary ingredients for preparing veal salad:

veal meat – 300 g
chicken eggs – 5 pcs.
onions – 3 pcs.
carrots – 1 pc.
hard cheese – 150 g
mayonnaise – 200 g
salt - a pinch

The veal meat must be cleaned of veins and films, and then the whole piece must be placed in a pan with water. Add a little salt and set to cook, also add peeled onions and carrots. Cook until tender, then remove the meat from the broth and cut into small cubes or strips.

Boil chicken eggs until the yolk is thick, peel and grate. Also grate hard cheese. Peel the onions, chop them into half rings or cubes, and then marinate in vinegar water.

Place pickled onions on a dish and coat it with mayonnaise. Then veal meat and again mayonnaise. After this eggs, mayonnaise and hard cheese. The finished salad should be covered with foil and placed in a cool place to soak for 2 hours.

Cooking smoked chicken salad with mushrooms

Ingredients needed to make chicken salad:

chicken fillet – 2 pcs.
boiled eggs – 2 pcs.
marinated champignons – 200 g
sour green apple – 1 pc.
mayonnaise – 200 g
pickled corn – 20 g
green olives without pits – 5 pcs.
salt - a pinch

Chicken meat must be boiled until tender in water, adding a little salt. Then cool, maybe in the same broth, so the meat will be juicier. After that, cut it into small pieces.

Boil the eggs until the yolk is thick, peel and cut into cubes, and then mix with the meat.

Place the champignons in a colander to drain the liquid and cut them into slices.

A green apple should be peeled, cored and grated.

All the products that have already been prepared must be mixed together, salted as necessary and seasoned with mayonnaise. Mix the prepared salad evenly again and place in a salad bowl. You need to decorate with olives cut into circles and insert a kernel of corn into each circle.

And now a wonderful salad with the addition of mushrooms to the classic recipe. And smoked meat lovers will also like it. The taste is absolutely amazing. And the execution itself is no longer layered; all products are ultimately mixed in one bowl.

Ingredients:

Mushrooms – 200 g
Smoked chicken – 300 g
Boiled eggs - 2 pcs.
Hard cheese – 70 g
Onion - 1 pc.
Mayonnaise - to taste
Salt, pepper - to taste
Parsley - 0.3 bunches
Vegetable oil - 2 tbsp.

1. Clean the champignons and cut them into slices for subsequent frying.

2. Over medium heat and vegetable oil, begin to fry until cooked. If you like it saltier, do according to your taste. Since the recipe contains smoked sausage, we do not overuse salt.

3. While the mushrooms are fried, cut the onion into small cubes. Unlike the original recipe, our onions do not come in rings and we do not pickle them, but fry them.

4. In the same oil in which we fried the mushrooms, we cook the onions. It will draw the remaining oil into itself. When ready, place the mushrooms and onions in a separate cup to cool.

5. We cut the smoked chicken fillet into small pieces and place it in a suitable bowl for mixing.

6. We cut the hard-boiled eggs to about the same size as the smoked meat and add it on top.

7. Next, grated coarsely hard type of your favorite cheese goes into the dish.

8. Now all that remains is to add the already cooled, fried mushrooms and onions.

Add mayonnaise and mix all products. Then put it in a salad bowl and the dish is ready. Be sure to prepare this flavorful salad. Fried mushrooms with onions combined with smoked chicken in this version of “male whim” will definitely attract attention and receive approval from your other half.

If you want to prepare a lighter variation of the dish, make the “Male Caprice” salad with chicken. To prevent poultry meat from making the dish too dry, add radish, it adds juiciness. In this recipe, you can use smoked chicken instead of boiled chicken or combine two types of meat.

https://www.youtube.com/watch?v=Hj2hAaWhxlI

Ingredients:

chicken breast;
1 green radish;
1 onion;
vinegar;
1 carrot;
100 gr. hard cheese.

Preparation:

Boil the chicken breast in salted water. Cool the meat and cut it into strips.
Cut the onion into cubes or half rings and leave in vinegar for 5 minutes.
Boil the carrots and grate.
Grate the radish and place it in a salad bowl - it will be the first layer.
Squeeze excess vinegar from onion and place on radish.
The next layer is chicken meat, then carrots.
Sprinkle with grated cheese.
Coat each layer with mayonnaise.

Delicious salad with mushrooms, smoked chicken and apple

Smoked chicken can also be an option for replacing beef. The taste will immediately change. And the apple will give the snack freshness and sour notes.

Let's take:

smoked chicken fillet – 200 g,
200 g pickled champignons,
2 onions,
apple,
2 processed cheese or 100 g hard cheese,
3 eggs,
mayonnaise.

Cut the onion into half rings and fry it in vegetable oil until soft and golden.

Peel the apples and cut the pulp into thin strips.

First freeze the processed cheese to make it easier to grate. It can be replaced with any cheese.

Cut the chicken fillet into thin strips.

Drain the liquid from the canned champignons and cut each piece in half.

Boil the eggs hard, cool and peel.

Prepare a beautiful flat dish and form layers. We soak each of them well with mayonnaise.

The first layer is mushrooms.
There is a row of chicken on them.
On top there is a row of onions, they are fried and fatty, so there is no need to grease them with mayonnaise.
We form a row of apples.
Then a row of cheese, which we soak in mayonnaise sauce.
Place the eggs on the top layer.

Ham salad

Ingredients needed to make ham salad:

ham – 300 g
fresh champignons – 400 g
chicken eggs – 4 pcs.
Edam cheese – 300 g
potatoes – 3 pcs.
garlic – 1 clove
mayonnaise – 500 g
walnut kernels – 10 g
salt - a pinch
sunflower oil – 20 g

The ham should be cut into cubes and placed as the first layer on the prepared dish and greased with mayonnaise.

Chicken eggs should be boiled until the yolk is thick, peeled and grated. Place the grated eggs on the second layer and spread with mayonnaise.

Peel the champignons, wash them, cut them into slices and fry them in heated sunflower oil, adding a little salt. Cool the finished champignons and place them as the next layer of salad. Mushrooms do not need to be greased with mayonnaise, as they are soaked in sunflower oil.

Edam cheese should be coarsely grated and placed on the mushrooms and be sure to be coated with a thick layer of mayonnaise.

The potatoes need to be boiled in their skins, peeled and grated using a coarse grater. Place as the last layer and add a little salt. It is best to grease the potatoes with mayonnaise, which was previously mixed with a crushed clove of garlic.

You can decorate this dish with chopped walnut kernels.

Salad “Male whim” with ham

When you have absolutely no time to spare, you can save it on cooking meat by replacing it with ready-made ham. This replacement is in no way inferior to the original composition, because the “Male Caprice” salad with ham is no less tasty.

Ingredients:

3 eggs;
150 gr. hard cheese;
200 gr. ham;
1 onion;
vinegar.

Preparation:

Cut the ham into strips.
Chop the onion and pour vinegar over it, leaving for 5 minutes.
Boil the eggs, separate the yolks from the whites. Grate the egg whites.
Grate the cheese too.
Layer in layers: pickled onions, ham, egg whites, grated cheese. Sprinkle chopped yolks on top. Coat the layers with mayonnaise.

How to make ham and mushroom salad

Beef is a little dry; not everyone likes it in salads. Therefore, another variation of “Male Caprice” arose - with ham. Of course, she has a more pronounced taste and is still loved by men.

Let's take:

1 boiled potato,
ham – 150 g,
1 chicken fillet,
1 onion,
boiled eggs – 3 pcs.,
200 g pickled mushrooms,
mayonnaise to taste,
1 tomato for decoration.

So, let's first prepare all our products. Boil the chicken breast. We don’t pour out the broth, but use it to prepare soup with dumplings. Separately, cook the potato tuber. And also boil hard-boiled eggs separately.

Cut all ingredients into small pieces. Lay out in layers.

First row: potato cubes, coat them with mayonnaise.
We put pieces of honey mushrooms or butter on them.
Ham is used for mushrooms.
Soak this part of the salad with mayonnaise.
Then add the onion.
Place a layer of chicken fillet on it.
Soak it in mayonnaise again.
And make the final layer of grated eggs.

If desired, cut the tomato into slices and place them in the shape of a flower on the surface of the snack.

Salad “Male whim” with tongue

Ingredients needed to make beef heart salad:

beef heart – 400 g
champignon mushrooms – 300 g
fresh cucumbers – 2 pcs.
mustard – 1 tsp.
mayonnaise – 200 g
salt, pepper - a pinch
sunflower oil – 30 g

The beef heart needs to be boiled in advance because it will cook for at least 2 hours. Cook in salted water, and when ready, cool and cut into strips.

The champignons need to be peeled, washed and cut into slices, and then fried in a frying pan, but you don’t need to add a lot of oil so that the mushrooms are not too greasy.

Also cut the cucumbers into thin strips. Mix all the prepared products in a bowl, add salt and pepper and add mustard and mayonnaise. Stir the prepared salad evenly and serve immediately to guests.

Necessary ingredients for preparing beef tongue salad:

balyk – 250 g
beef tongue – 250 g
sour cucumbers – 100 g
red paprika – 150 g
pickled onions – 50 g
mayonnaise – 200 g
green salad leaves – 6 pcs.
salt - a pinch
sunflower oil – 30 g

The paprika should be peeled and cut into strips, and then fried in sunflower oil, just until it remains a little crunchy. Balyk, boiled beef tongue and sour cucumbers also need to be cut into small strips. Mix the prepared products in a salad bowl.

The onion should be cut into half rings and marinated in vinegar, also sprinkled with a little granulated sugar. Squeeze the pickled onions and place in a salad bowl. Pour mayonnaise over the salad and mix evenly. Garnish the finished salad in a salad bowl with green lettuce leaves, which have previously been washed and dried. To do this, you need to line the dish with lettuce leaves and place the salad on top.

You can experiment and add boiled tongue. It goes perfectly with pickled cucumbers and an invariable attribute of the salad - onions soaked in vinegar.

Ingredients:

beef tongue;
2 medium pickled cucumbers;
1 onion;
Chinese cabbage;
1 bell pepper.

Preparation:

Boil the tongue, cut it into strips.
Leave the chopped onion in the vinegar for 5 minutes.
Cut the peppers and cucumbers into cubes, chop the cabbage.
Mix the ingredients, salt the salad and season with mayonnaise before serving.

Salad “Male whim” with mushrooms

You can also add mushrooms to the usual ingredients of the dish. They make the “Male Caprice” salad with pickled mushrooms or fried champignons - both of them go well with pickled onions.

Ingredients:

3 potatoes;
150 gr. beef tenderloin;
150 gr. mushrooms;
2 eggs;
100 gr. hard cheese;
1 onion;
Vinegar.

Preparation:

Boil the potatoes and eggs - it is advisable to boil them separately. Grate.
Grate the cheese too.
If using raw mushrooms, fry them in oil.
Chop the onion and pour in wine vinegar.
Layer the ingredients in a salad bowl: potatoes, pickled onions, mushrooms, eggs and cheese.

Step-by-step recipe for Caprice with cucumbers

And this is not a completely traditional version of salad, but it has its place. We will add mushrooms and cucumbers here, but we will refuse eggs and cheese, and replace the beef with bacon.

Ingredients:

Potatoes – 4 pcs.;
Turnip onion – 1 pc.;
Bacon – 200 gr.;
Marinated mushrooms – 150 gr.;
Pickled cucumbers – 150 gr.;
Greens – 1 bunch;
Sweet mustard beans – 3 tbsp;
Olive or sunflower oil - for dressing;
Pepper - to taste.

Cooking method:

Rinse the mushrooms and place in a colander to drain all the water.
Boil the potatoes in their skins, peel and coarsely cut into slices.
Cut the cucumbers into cubes.
Cut the bacon into slices and fry in a frying pan until golden brown.
Cut the onion into thin slices.
Place all the ingredients in a deep bowl and season with pepper, mustard and oil.
Mix everything thoroughly and serve. This dish is best served hot, before the bacon and potatoes have cooled. Although the appetizer turns out excellent even when cold.

Salad “Male whim” with corn and beans

This type of salad involves mixing ingredients. Put as many greens as possible in the salad, and it is better to use red beans.

Ingredients:

150 gr. beef tenderloin;
a head of Chinese cabbage;
1 bell pepper;
1 onion;
½ can of corn;
½ can of beans;
vinegar.

Preparation:

Boil the meat and cut into strips.
Chop the cabbage. Add to meat.
Cut the pepper into cubes and add to the total mass.
Place beans and corn there.
Pre-soak the chopped onion in vinegar.
Mix all ingredients, add salt and season with mayonnaise.

Appetizer with Korean carrots without mayonnaise

This version of “Male Caprice” is very different from the previous ones. We will make it without mayonnaise at all. Add Korean carrots and beans to the meat. It makes a hearty and savory snack.

Let's take:

300 g Korean carrots,
200 g boiled beef,
1 sweet pepper,
some green onions
1 can of canned red beans in their own juice without tomatoes,
1 can of corn.

Since we have already boiled the beef in salted water, we cut it into cubes or strips.

We wash and clean the pepper. Cut into slices. Drain liquid from beans and corn.

Now take a deep salad bowl and mix all the ingredients in it.

Season with sunflower oil. And we bring it to our men to try. This appetizer goes very well with mashed potatoes.

Vegetable salad

Ingredients needed to prepare the salad:

boiled beef meat – 200 g
celery root – 500 g
onion – 1 pc.
carrots – 1 pc.
boiled eggs – 3 pcs.
mayonnaise – 100 g
red chili pepper
walnut kernels – 30 g
sunflower oil – 30 g
parsley – 20 g
salt - a pinch

The carrots must be peeled and grated, and then placed in a frying pan where the sunflower oil has been heated beforehand. You should also finely chop the onion into the pan with the carrots.

Beef meat should be boiled in advance, because it will cook for about 1.5-2 hours, and then it needs to be cooled. Cut the cooled meat into cubes.

Celery should be grated on a coarse grater, and the eggs should be boiled until the yolk is thick, peeled and cut into cubes.

All prepared products must be mixed in one salad bowl, seasoned with red pepper, salt and mayonnaise. Mix everything evenly and garnish with chopped walnuts and finely chopped parsley.

Potato salad

Ingredients needed to make potato salad:

boiled beef meat – 200 g
onion – 1 pc.
vinegar – 1 tsp.
potatoes – 3 pcs.
Russian cheese – 200 g
pomegranate – 1 pc.
mayonnaise – 200 g
salt - a pinch

Beef meat should be boiled, adding a little salt to the water in which it will be cooked, and then cut into cubes. The onion must be peeled, cut into small cubes and soaked in vinegar to marinate a little. Then strain and place on a plate where the meat is already laid out. Then pour mayonnaise over it all.

The potatoes must be boiled in their skins, peeled and grated coarsely. Place on top of the onion, add salt and grease with mayonnaise again. The next layer will be grated cheese and decorate it with pomegranate seeds. Place this salad in the refrigerator for a while and then you can put it on the table.

Salad Men's Dreams with pork

Layered salads are very simple to prepare; the main thing is to follow the sequence of layers and you will get a beautiful, satisfying and very tasty dish. Today we will serve Men's Dreams with pork.

What do we need

lean pork fillet - 250-300 g;
cheese - 100 g;
onion - 1 pc.;
eggs - 3 pcs.;
vinegar 1-2 spoons;
salt, pepper - to taste;
mayonnaise - for coating the layers.

Boil the pork until cooked and cool. Cut into pieces.
Marinate the onion cut into half rings for 15-20 minutes.
Boil the eggs, cool, peel and grate on a coarse grater.
The cheese can be grated either on a coarse or fine grater. Who likes it more?

Place the pickled onions on a flat dish, but first you need to drain the marinade. Apply a thin web of mayonnaise.

Place pork cubes over the onion and brush with mayonnaise.

Now crushed eggs and mayonnaise mesh.

The final layer is grated cheese.

The finished salad is decorated as your imagination dictates. Parsley leaves, dill sprigs, olives, onions, sliced tomatoes and cucumbers, etc. etc.

Before serving, the dish needs to sit for all the layers to reveal their flavor.

Salad “Male whim” with apple

An apple will not spoil the salad at all, but will add a slight sourness to it. Olives will help balance the taste. You can replace the meat with any meat; all varieties in the salad go well with apples.

Ingredients:

150 gr. meat (beef, chicken or pork);
½ can of olives;
½ green apple;
1 onion;
100 gr. hard cheese;
Chinese cabbage.

Preparation:

Boil the meat, cut into strips.
Grate the apple on a coarse grater.
Shred the cabbage.
Pickle onions in vinegar.
Grate the cheese on a fine grater.
Cut the olives into rings.
Mix all ingredients, add a little salt and add mayonnaise.