Bechamel sauce for lasagna is one of the necessary ingredients. It is included in classic lasagna. Preparing the sauce is very simple, besides, it does not require a large number of ingredients and they are all not expensive. Therefore, you can easily prepare classic bechamel according to a traditional French recipe. Well, we will help you understand all the subtleties and nuances of preparation so that you get the most delicious, homogeneous, “smooth”, milky-glossy bechamel sauce for lasagna. Forward to the knives!
